Byuzuye mugihe habaye guhagarika umuriro mugihe wifuza ingando murugo, cyangwa ushaka guhaza ibyifuzo bibiri icyarimwe, ubuhanga bwa kuki bukoresha ifu yabugenewe kugirango byoroshye byoroshye nkuko bisanzwe.Reba resept hepfo hanyuma ugerageze!

Ibikoresho
2 tbsp amavuta
Amapaki 2 ya kuki (yaba log cyangwa kumena no guteka)
Igikombe 1 mini marshmallows
14 kare ya graham yamashanyarazi cyangwa igikombe 1 graham yamenetse
Shokora

Ibikoresho
10 cyangwa 12 ”frypan
umupfundikizo (kuva 5 qt. Ifuru yu Buholandi) cyangwa isahani nini
Amashyiga

Icyerekezo
Shira ifiriti ku ziko hejuru yubushyuhe bwo hagati

Ongeramo amavuta ya tbsp 2 kumasafuriya hanyuma wemere gushonga

Kanda ifu ya kuki mumisafuriya, hejuru yamavuta, kugeza ibaye kuki nini.Hindura ubushyuhe kugeza hagati-hasi kugirango udatwika hasi.

Shira umupfundikizo hejuru ya frypan hanyuma wemere guteka muminota 5-7

Mugihe kuki itetse, kusanya mini marshmallows, shokora na graham.Gabanya shokora muri kare.Niba udakoresheje graham yamenagura, kumenagura graham.

Kuramo umupfundikizo kuri frypan.Kunyanyagiza mini marshmallows hejuru ya kuki.Kata ibice bya shokora hafi ya kuki.Kunyanyagiza graham igikoma hejuru ya byose.

Simbuza umupfundikizo.Teka kuminota 5-7 yinyongera, cyangwa kugeza kuki yatetse, witonde kugirango udatwika hasi.

Kuramo ubushyuhe.Emera gukonja rwose.Ishimire neza kuri pani!

* Icyitonderwa: Dukunda kongeramo ice cream mbere yo gutanga.Iyi resept irashobora kandi gukorerwa murugo mu ziko kuri dogere 350.