Ibikoresho

Kuvanga Ikirahure

Silicone Spatula

Icyayi cy'icyayi

Guteka

Ibikoresho

Ibikombe 4 bitetse umuceri

350 gr mbami yumwami prawns yarashwe, deveined hamwe numutwe ukuweho

Ibitunguru 2 bikase

umutobe w'indimu

1 ed chilli

150 gr isukari ifata amashaza igice cya kabiri

60 ml yashonga amavuta ya cocout

Inkoni 2 z'ibyatsi by'indimu kabiri

Igice cya santimetero 1 yigitereko gishya cya ginger grated

2 tbsp yaciwe coriander

Amabwiriza

1.Shyushya ifuru kugeza 190oc.

2.Shira ibice bine binini by'amabati ku mpapuro ebyiri zo guteka.

3.Shira umuceri watetse kandi ukonje mu gikombe kinini hanyuma ushyiremo igitunguru gikatuye, chili yacaguwe, ginger, amavuta ya cocout, amashaza ya sukari hamwe na corianderi yaciwe hanyuma ubivange kugeza bihujwe.

4.Ikiyiko kivanze kimwe hagati ya buri gice cya tin foil.

5.Gabanya intangangabo zingana hagati ya buri gice cya tin foil hejuru yumuceri uvanze hanyuma ushire igice cyinkoni yibyatsi byindimu hejuru ya buri.

6.Kuzuza impande za tin foil kugirango ukore parcelle ariko usige umwanya munini muri buri kimwe kugirango uhindurwe kuko bizafasha guteka parcelle.

7.Shira ibyombo byo gutekesha mu ziko muminota 10-12 kugeza igihe intanga zijimye kandi zitetse kandi umuceri urashyushye.

8.Witondere mugihe ufunguye parcelle nkuko parike izacika kandi bizaba bishyushye cyane.

9.Gukora neza uhereye kuri parike hamwe nindimu.